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MPC 70

Innova MPC70

 

GENERAL INFORMATION
Product name
Description
MPC 70 Dry powder obtained from extracting milk powder by ultrafiltration and treated with heat as a part of a process that has at least the same effects as pasteurization; this takes place while the milk is still in liquid form, before or during manufacturing.
Application

Increase in the protein levels in different food products.

 

INGREDIENTS:


Cow´s milk.

 

ORGANOLEPTIC CHARACTERISTICS


Fine and homogenous powder with creamy color. Dairy smell and flavor.

 

PHYSICAL CHEMICAL PARAMETERS

 

NUTRITIONAL FACTS IN 100 g

 

MICROBIOLOGY


LABELLING

 

STORAGE AND TRANSPORT

 

ALLERGEN - PRESENCE / ABSENCE

 

 



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